Poppadom Mango Chutney

SKU: CD200192

Our delightful Poppadom Mango Chutney is a culinary treasure bursting with the flavours of ripe mangoes, aromatic spices and warming Nigella seeds. This sweet and fruity recipe is a harmonious blend of flavours, offering a perfect balance between sweetness and a subtle savoury undertone. Crafted to perfection, our Poppadom Mango Chutney is the ideal accompaniment to all your favourite Indian cuisine. You may have noticed that we are revamping our jars, in the meantime you may receive our old-style jars on your next website order. Read more about our sustainability journey here.

£4.79

Please note we only ship to Mainland UK, excluding Northern Ireland, Highlands & Islands.

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A pinch of spice

Our sweet and fruity recipe is packed full of ripe mango pieces, warming Nigella seeds, and an aromatic blend of spices. Sweet and fruity with a savoury undertone, our Poppadom Mango Chutney is perfect with all Indian cuisine.

A flavoursome addition to spiced lamb burgers, a side dip for bhajis, samosas, tapas or of course, poppadoms!

 

Ingredients

  • Sugar, Mango (44%), Salt, Sugarcane vinegar, Fenugreek, Chilli powder, Garlic, Cumin, Nigella seeds, Black pepper, Cloves, Cardamoms, Ginger powder, Cinnamon powder, Garlic powder.

Nutritional (per 100g).

Energy
1041kJ /249kcal
Fat
0.2g of which saturates 0.2g
Carbohydrates
61.3g of which sugars 56.0g
Protein
0.5g
Salt
2.4g

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Prep time
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Cooking time
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Serves
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Ingredients
2 Medium sweet potato, peeled and grated
200g Carrots, peeled and grated
3 Spring onions, finely chopped
2 Red chillies, seeded, 1 finely chopped, 1 finely sliced
1 Large garlic clove, finely chopped
1Tbsp cumin seeds
Handful coriander, stalks finely chopped, leaves reserved
240g Plain flour
1 egg, beaten
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200g sour cream (for serving)
1 Litre Sunflower Oil (For Frying)
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Prep time
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Cooking time
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Serves
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Ingredients
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1tsp salt
½tsp black pepper
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3tbsp teriyaki sauce
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