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Travel into a world of flavour

This weeks top recipes

Katsu Curry Bao Buns

Katsu Curry Bao Buns
Katsu Curry Bao Buns
Katsu Curry Bao Buns
Katsu Curry Bao Buns

Instructions

Prep time
5 mins
Cooking time
25 mins
Serves
Serves 6
Ingredients
3 chicken breasts
2 tbs Olive oil
Salt and pepper
¾ chicken stock
220ml bottle of Cottage Delight Katsu Curry Sauce
Pack of 6 Bao Buns
6 spring onions, shredded length ways
¼ cucumber sliced thinly
1 medium carrot grated thinly lengthways
6 tsp Sesame seeds
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Moroccan Spiced Couscous Burrito

Moroccan Spiced Couscous Burrito
Moroccan Spiced Couscous Burrito
Moroccan Spiced Couscous Burrito
Moroccan Spiced Couscous Burrito

Instructions

Prep time
10 mins
Cooking time
10 mins
Serves
Serves 2
Ingredients
Bell pepper & onion Salsa:
1 tsp oil
½ red pepper, sliced thinly
¼ onion, sliced thinly
¼ tsp garlic salt or regular salt
Black beans:
400g canned black beans, drained & rinsed
1 packet taco seasoning
1 large tortilla wrap
½ avocado
Squeeze of lime
4 tbsp salsa
1 pack of Moroccan Spiced Couscous
Optional add ins: Banana peppers, chopped cilantro
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Wild Blueberry Breakfast Muffins

Blueberry muffins
Blueberry muffins
Blueberry muffins
Blueberry muffins

Instructions

Prep time
20 minutes
Cooking time
25 minutes
Serves
Serves 12
Ingredients
125g plain flour
75g wholemeal flour
200g rolled oats, plus extra for topping
75g brown sugar
3tsp baking powder
1tsp cinnamon
1tsp salt
3tbsp Wild Blueberry Whole Fruit Jam
2 bananas, mashed
2 large free range eggs, separated
3tbsp sunflower oil
250ml milk
125g blueberries
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Caribbean Baked Fish

Caribbean Baked Fish
Caribbean Baked Fish
Caribbean Baked Fish
Caribbean Baked Fish

Instructions

Ingredients
6 tsps olive oil
1 red onion, finely chopped
1 chopped yellow pepper
1 chopped green pepper
1 chopped courgette
Salt and pepper
300g prawns
125ml milk
Two large good quality white fish fillets
Fiery Caribbean Sauce
View full recipe

Cottage Delight

Great taste, great times

Cottage Delight was founded in 1974, originally creating handmade butter fudge over the subsequent years Cottage Delight range grew to include jams, marmalades, curds, chutneys, table sauces and many more delectable delights. Four delicious decades later, we are still residing at our home in the heart of the Staffordshire Moorlands and continue to create our original fudge recipe today. Our incredible journey would not have been possible without the support of the independent trade and we remain loyal to these local retailers.

Our Journey