Poppadom Mango Chutney^340g

SKU: CD200056

A pinch of spice

Our sweet and fruity recipe is packed full of ripe mango pieces, warming Nigella seeds, and an aromatic blend of spices. Sweet and fruity with a savoury undertone, our Poppadom Mango Chutney is perfect with all Indian cuisine.

A flavoursome addition to spiced lamb burgers, a side dip for bhajis and samosas, or even grilled cheese sandwiches?

No artificial additives
Gluten-Free
Suitable for Vegetarians

Ingredients

Sugar, Mango (44%), Salt, Sugarcane vinegar, Fenugreek, Chilli powder, Garlic, Cumin, Nigella seeds, Black pepper, Cloves, Cardamoms, Ginger powder, Cinnamon powder, Garlic powder.

Nutritional (per 100g).

Energy: 1041kJ /249kcal
Fat: 0.2g of which saturates 0.2g
Carbohydrates: 61.3g of which sugars 56.0g
Protein: 0.5g
Salt: 2.4g

Product Recipe

Indian Spiced Potato Pie

Instructions

Ingredients: 700g sliced potatoes; 400g sliced sweet potatoes; 1 diced white onion; 1tbsp olive oil; 2 crushed garlic cloves; 2tsp each ground cumin; 1tsp coriander and garam masala; Pinch dried chilli flakes; 200g frozen peas; Juice 1 lemon, plus extra wedges to serve; 5tbsp Spicy Mango & Ginger Chutney; Small bunch chopped coriander; 30g melted butter; 275g pack filo pastry

View full recipe

Spicy Mango & Ginger Chicken Salad

Instructions

Prep time: 20 minutes
Cooking time: 20 minutes
Serves: Serves 2
Ingredients: 6 chicken mini fillets 1 tsp olive oil; 2 tsp curry powder 4 tbsp Greek yogurt; 2 tbsp Spicy Mango & Ginger Chutney; Zest ½ lime and 2 tsp juice; 1 little gem lettuce, leaves separated 1 ripe mango, peeled and sliced; ½ red onion, finely sliced; 2 tsp toasted sesame seeds