Tomato, Garlic & Ginger Chutney Mini Jar105g

SKU: CD200170

Our Tomato, Garlic & Ginger Chutney is a symphony of flavours that will awaken your taste buds and take your culinary creations to new heights. We have carefully crafted this chutney by combining plump ripened tomatoes, sweet British Bramley apples, rich garlic and stem ginger, resulting in a vibrant blend that offers layers of exquisite taste.

3 for £5.99 Mini Jar Promotion

£2.79

Please note we only ship to Mainland UK, excluding Northern Ireland, Highlands & Islands.

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Here today, gone tomato

We combine plump ripened tomatoes with sweet British Bramley apples, rich garlic and stem ginger for layers of vibrant flavour.

Delicious on the side with quiches and cheeses as well as cold cuts and pork pies. Perfect for wedges and chips or add fabulous flavour to pasta dishes. Use Tomato, Garlic & Ginger Chutney as a glaze for chicken drumsticks.

  • Made in small batches
  • Tended by hand
  • No artificial additives
  • Gluten Free
  • Suitable for vegetarians
  • 105g

 

Ingredients

  • Tomato (37%), Demerara sugar, Concentrated tomato purée, Bramley apple, Cider vinegar, Dried onion flakes, Sultanas, Garlic (2%), Stem ginger (1%), Salt, Gelling agent: Fruit pectin, Spices, Garlic powder, MUSTARD flour.

Nutritional (per 100g).

Energy
: 700kJ /173kcal
Fat
: 0.2g of which saturates 0g
Carbohydrates
: 40.7g of which sugars 38.8g
Protein
: 2.1g
Salt
: 1.5g

Product Recipe

Buttermilk Chicken Burger

Instructions

Prep time
10 mins
Cooking time
10 mins
Serves
Serves 4
Ingredients
240ml buttermilk
1 tsp salt
1 tsp black pepper
½ tsp cayenne pepper
4 boneless, skinless chicken thighs
125g plain flour
1 tbsp salt
1 tsp black pepper
1tsp cayenne pepper
1 tbsp garlic powder
Vegetable oil, for frying
4 muffin buns
Salad
To serve: Tomato and Garlic Chutney
View full recipe

Turkey Burger

Instructions

Prep time
5 mins
Cooking time
20 mins
Serves
Serves 4
Ingredients
450g minced turkey
1 large egg, beaten
2 cloves garlic, crushed
1tbsp Worcestershire sauce
2tbsp fresh parsley, chopped
Salt
Freshly ground black pepper
1 tbsp. extra-virgin olive oil
4 wholemeal/ whole-wheat buns
Salad, to serve
Tomato, Garlic & Ginger Chutney to serve
View full recipe