Caramelised Red Onion Chutney

SKU: CD200096

Feefo Reviews Reviews
  • GF
  • V
  • V

Deep, dark & delicious

We slowly caramelise fresh red onions for hours using muscovado sugar and oak-aged balsamic vinegar for a deep rich flavour.

Our caramelised red onion chutney sits perfectly on hot steak baguettes, with feta cheese tarts or as an addition to gravy.

Ingredients

  • Red onion (52%), Balsamic vinegar (Wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Muscovado sugar, Gelling agent: Fruit pectin, Sunflower oil, Salt, Dried chilli, Garlic powder, Black pepper.

Nutritional (per 100g).

Energy
670kJ /159kcal
Fat
3.5g of which saturates 0.4g
Carbohydrates
28.7g of which sugars 26.6g
Protein
1.2g
Salt
1.4g

£3.49

Serving suggestions

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Product Recipe

Caramelised Red Onion Sausage Bake

Instructions

Prep time
20-25 minutes
Cooking time
25-30 minutes
Serves
Serves 4
Ingredients
2tbsp olive oil
1 red onion, sliced
3 garlic cloves, sliced
1tsp cumin seeds
1tsp ground ginger
8 sausages
1tsp soy sauce
500g block puff pastry
4tbsp crème fraîche
3 spring onions, chopped
Fresh coriander leaves
2tbsp Caramelised Red Onion Chutney
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