Turkey Burger
Introduction
- Prep time
- 5 mins
- Cooking time
- 20 mins
- Serves
- Serves 4
- Summary
- This easy recipe ticks all the health benefit boxes and satisfies your burger craving without the guilt of red meat.
- Ingredients:
- 450g minced turkey
- 1 large egg, beaten
- 2 cloves garlic, crushed
- 1tbsp Worcestershire sauce
- 2tbsp fresh parsley, chopped
- Salt
- Freshly ground black pepper
- 1 tbsp. extra-virgin olive oil
- 4 wholemeal/ whole-wheat buns
- Salad, to serve
- Tomato, Garlic & Ginger Chutney to serve
Cooking Method
In a large bowl, add together the minced turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Form mixture into four even burgers.
In a large pan over medium heat, heat oil. Add burgers and cook through, approximately 5 minutes per side. Or barbecue the burgers. Serve within bun with salad and lashings of Tomato & Garlic Chutney.
Other recipes for your Tomato, Garlic & Ginger Chutney
Don’t have Tomato, Garlic & Ginger Chutney
If you don’t have any of the key Cottage Delight ingredients but love the recipe, perhaps you have one of these tasty alternatives in your kitchen cupboards instead?
Smoked Beetroot Chutney
£4.39
