Peppered Steak Sauce220ml

  • GF
  • V
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SKU: CD300092

The steaks are high

We slowly cook wholegrain mustard with cracked black peppercorns and a unique blend of spices to create a special sauce with a kick.

Add heat and flavour to homemade pies or slather generously over steak.

  • Made in small batches
  • Tended by hand
  • Gluten Free
  • Suitable for Vegetarians

Ingredients

  • Tomatoes, Onions, Sugar, White wine vinegar, Dark muscovado sugar, Concentrated tomato purée, Wholegrain mustard (Cider vinegar, MUSTARD seeds, Water, Sea salt), Balsamic vinegar (White wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Cornflour, Black pepper (1%), Salt, Garlic purée.

Nutritional (per 100g).

Energy
624kJ /147kcal
Fat
0.8g of which saturates 0.1g
Carbohydrates
34.7g of which sugars 20.3g
Protein
1.7g
Salt
2.0g

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£3.49

36 in stock

Serving suggestions

Asparagus
Pork Chops
Hot Dogs

Product Recipe

Bacon wrapped Hot Dogs with Cheese Sauce

Instructions

Prep time
20 minutes
Cooking time
25 minutes
Serves
Serves 6
Ingredients
Cheese Sauce
250g grated cheddar
1tbsp cornflour
1 tin evaporated milk
1tsp salt
2tbsp whole milk
6 hot dogs
6 strips of streaky bacon
12 toothpicks, soaked in water for 30 minutes
4 brown onions, peeled and sliced
1tbsp oil
6 soft brioche buns
3tbsp Peppered Steak Sauce
85g bacon, diced, for garnish
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