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This weeks top recipes

Mini Celebration Sponge Cakes

mini sponge cakes
mini sponge cakes
mini sponge cakes
mini sponge cakes

Instructions

Prep time
15 minutes
Cooking time
20 minutes
Serves
Serves 4
Ingredients
150g caster sugar
150g unsalted butter, softened, plus extra for greasing
3 medium free range eggs
1tsp vanilla extract
150g self-raising flour
300ml double cream
8-10tbsp Original Strawberry Whole Fruit Jam
Icing sugar, for dusting
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Strawberry & Vanilla Shortcakes

Strawberry & Vanilla Shortcakes
Strawberry & Vanilla Shortcakes
Strawberry & Vanilla Shortcakes
Strawberry & Vanilla Shortcakes

Instructions

Prep time
15 minutes
Cooking time
12 minutes
Serves
Serves 8
Ingredients
350g self-raising flour, plus extra for dusting
100g butter, cold, cubed 100g caster sugar
1 vanilla pod, seeds scraped 100ml milk, warmed
1 egg, plus a little extra beaten egg for glazing
Squeeze lemon juice
1tbsp icing sugar
8tsp Clotted Cream
250g strawberries, thickly sliced
8tsp Original Strawberry Whole Fruit Jam
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Indian Spiced Potato Pie

Indian Spiced Potato Pie
Indian Spiced Potato Pie
Indian Spiced Potato Pie
Indian Spiced Potato Pie

Instructions

Ingredients
700g sliced potatoes
400g sliced sweet potatoes
1 diced white onion
1tbsp olive oil
2 crushed garlic cloves
2tsp each ground cumin
1tsp coriander and garam masala
Pinch dried chilli flakes
200g frozen peas
Juice 1 lemon, plus extra wedges to serve
5tbsp Spicy Mango & Ginger Chutney
Small bunch chopped coriander
30g melted butter
275g pack filo pastry
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Pancakes

Pancakes
Pancakes
Pancakes
Pancakes

Instructions

Prep time
10 minutes
Cooking time
30 minutes
Serves
Serves 2
Ingredients
10 ounces of flour
¼ cup baking powder
¼ cup vanilla sugar
1 cup sugar
4 eggs
1 cup milk
4 tablespoons of vegetable oil
Original Strawberry Whole Fruit Jam
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Cottage Delight

Great taste, great times

Cottage Delight was founded in 1974, originally creating handmade butter fudge over the subsequent years Cottage Delight range grew to include jams, marmalades, curds, chutneys, table sauces and many more delectable delights. Four delicious decades later, we are still residing at our home in the heart of the Staffordshire Moorlands and continue to create our original fudge recipe today. Our incredible journey would not have been possible without the support of the independent trade and we remain loyal to these local retailers.

Our Journey