Wild Blueberry Whole Fruit Jam

SKU: CD100046

A walk on the wild side

We select the juiciest wild blueberries to create a shimmering blue preserve with a fresh and fruity flavour. Our jam is created using only the finest ingredients, by our expert jam makers, in Staffordshire.

Drizzle over pancakes, use as a topping for breakfast waffles or a sweet sauce for cheesecake.

Extra whole fruit jam
Made in small batches
No artificial additives
340g

Prepared with 55g of fruit per 100g. Total sugar content 65g per 100g.

Ingredients

Sugar, Blueberries, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice.
Prepared with 55g of fruit per 100g. Total sugar content 65g per 100g.

Nutritional (per 100g).

Energy: 1094kJ /257kcal
Fat: 0.4g of which saturates 0.1g
Carbohydrates: 63.2g of which sugars 62.6g
Protein: 0.2g
Salt: 0.0g

Product Recipe

Wild Blueberry Greek Yogurt Cake

Instructions

Prep time: 20 minutes
Cooking time: 1 hour
Serves: Serves 12
Ingredients: 225g plain flour; 1tsp baking powder; ½tsp baking soda; 55g softened butter; 225g sugar; 2 free range eggs; 1tsp vanilla essence; 250g Greek yogurt; 4tsp Wild Blueberry Whole Fruit Jam; 2 peaches, sliced into wedges; 180g blueberries; 1tsp granulated sugar

View full recipe

Wild Blueberry Breakfast Muffins

Instructions

Prep time: 20 minutes
Cooking time: 25 minutes
Serves: Serves 12
Ingredients: 125g plain flour; 75g wholemeal flour; 200g rolled oats, plus extra for topping; 75g brown sugar; 3tsp baking powder; 1tsp cinnamon; 1tsp salt; 3tbsp Wild Blueberry Whole Fruit Jam; 2 bananas, mashed; 2 large free range eggs, separated; 3tbsp sunflower oil; 250ml milk; 125g blueberries