Wild Blueberry Whole Fruit Jam340g
SKU: CD100046
A walk on the wild side
We select the juiciest wild blueberries to create a shimmering blue preserve with a fresh and fruity flavour.
Drizzle over pancakes, use as a topping for breakfast waffles or a sweet sauce for cheesecake.
- Extra whole fruit jam
- Made in small batches
- No artificial additives
Prepared with 55g of fruit per 100g. Total sugar content 65g per 100g.
Ingredients
- Sugar, Blueberries, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice.
- Prepared with 55g of fruit per 100g. Total sugar content 65g per 100g.
Nutritional (per 100g).
- Energy
- 1094kJ /257kcal
- Fat
- 0.4g of which saturates 0.1g
- Carbohydrates
- 63.2g of which sugars 62.6g
- Protein
- 0.2g
- Salt
- 0.0g
Wild Blueberry Greek Yogurt Cake
Instructions
- Prep time
- 20 minutes
- Cooking time
- 1 hour
- Serves
- Serves 12
- Ingredients
- 225g plain flour
- 1tsp baking powder
- ½tsp baking soda
- 55g softened butter
- 225g sugar
- 2 free range eggs
- 1tsp vanilla essence
- 250g Greek yogurt
- 4tsp Wild Blueberry Whole Fruit Jam
- 2 peaches, sliced into wedges
- 180g blueberries
- 1tsp granulated sugar
View full recipeWild Blueberry Breakfast Muffins
Instructions
- Prep time
- 20 minutes
- Cooking time
- 25 minutes
- Serves
- Serves 12
- Ingredients
- 125g plain flour
- 75g wholemeal flour
- 200g rolled oats, plus extra for topping
- 75g brown sugar
- 3tsp baking powder
- 1tsp cinnamon
- 1tsp salt
- 3tbsp Wild Blueberry Whole Fruit Jam
- 2 bananas, mashed
- 2 large free range eggs, separated
- 3tbsp sunflower oil
- 250ml milk
- 125g blueberries
View full recipe 
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