Wild Blueberry Greek Yogurt Cake
Instructions
- Prep time
- 20 minutes
- Cooking time
- 1 hour
- Serves
- Serves 12
- Ingredients
- 225g plain flour
- 1tsp baking powder
- ½tsp baking soda
- 55g softened butter
- 225g sugar
- 2 free range eggs
- 1tsp vanilla essence
- 250g Greek yogurt
- 4tsp Wild Blueberry Whole Fruit Jam
- 2 peaches, sliced into wedges
- 180g blueberries
- 1tsp granulated sugar