Ginger Jam & Pear Galette
Instructions
- Prep time
- 10 minutes
- Cooking time
- 20 minutes
- Serves
- Serves 9
- Ingredients
- 320g ready rolled puff pastry
- 1 egg white, slightly beaten
- 4 tbsp Stem Ginger Jam
- 3 large pears
- 30g caster sugar
SKU: CD100040
Our Great Taste Award Winning Ginger Jam is a luxury preserve packed full of stem ginger to create a luxurious preserve with a nostalgic flavour and comforting texture. Our jam is created using only the finest ingredients, by our expert jam makers, in Staffordshire.
Our Ginger Jam makes a delicious sauce for desserts and steamed puddings, or simply slather over warm buttered crumpets, create your own jam tarts or use as a glaze for salmon.
Prepared with 22g of fruit per 100g. Total sugar content 67g per 100g.