Cheese Board Classics Hamper

SKU: CD820011

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Fantastic favourites

A classic hamper. Filled with chunky chutneys, and perfect pickles. This Cheese board classics hamper is a great gift for someone who loves cheese. Each punchy accompaniment is filled with complimentary flavours for hard and soft cheeses.

 

Our Cheese board Classics Hamper Includes: 

Pass the cheese
Our recipe is bursting with fruity berries, rhubarb, and plums with crunchy carrots and onions for a finely textured treat.
Serve with a selection of cheeses or add to homemade quiche.

Rich, dark & irresistible
We take our time with this recipe, slowly caramelising fresh onions for hours in oak-aged balsamic vinegar.
Stir through gravy for a rich flavour or perfect for sausage roll fillings.

Traditionally British
We fill this recipe to bursting with crunchy chunks of garden vegetables and a splash of proper country cider.
A perfect addition to the stock of a casserole or on your favourite cheese and ham sandwich.

Cheer up your cheese
We combine British Bramley apples with crunchy walnuts to create a chutney that’s a little nutty and extra fruity.
The perfect chutney for any cheese board, equally wonderful as a glaze for pork chops.

  • Scottish Oatcakes 250g

True classics
Created to a traditional recipe by an award-winning Scottish family baker, delightfully delicate biscuits are perfect for pairing with cheese.

 

Explore our full range of Christmas Food, Festive Accompaniments, and Drinks

Minimum Shelf Life: 6 months from delivery

Ingredients

  • Classic Cheese Maker's Pickle
  • Cheese Maker's Pickle with Rhubarb and Blackberries.
  • Demerara sugar, Cider vinegar, Carrots, Onions, Rhubarb (10%), Golden syrup, Blackberries (7%), Plums (7%), Blackcurrants (7%), Worcestershire sauce (Water, Spirit vinegar, Sugar, Onion, Salt, Tamarind paste, Ginger, Garlic, BARLEY malt extract, Cloves), Concentrated tomato purée, Spices.
  • Caramelised Onion Chutney
  • Onion (51%), Sugar, Balsamic vinegar (Wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Muscovado sugar, Sunflower oil, Spices, Concentrated lemon juice, Garlic powder, Acidity regulator: Citric acid, Salt.
  • Scottish Oatcakes
  • OATMEAL (63%), Vegetable oils (Palm*, Rapeseed), WHEAT flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Raising agents: Disodium dihydrogen diphosphate; Sodium bicarbonate.
  • *Palm oil from a certified sustainable source
  • Classic Cheese Board Chutney
  • Cheese Board Chutney with Apples, Raisins and Walnuts.
  • Bramley apple (40%), Sugar, Cider vinegar, Raisins (5%), WALNUTS (3%), Gelling agent: Fruit pectin, Stem ginger, Salt, Ground ginger.
  • English Country Cider Chutney
  • Demerara sugar, Apple, Malt vinegar (from BARLEY), Green beans, Cauliflower, Dates (Contain Rice flour), Dried onion flakes, Raisins, Cider (2%), Gelling agent: Fruit pectin, Salt, Spices, Garlic powder, MUSTARD flour.

Nutritional (per 100g).

Classic Cheese Maker's Pickle
Energy
867kJ/205kcal
Fat
0.2g of which saturates 0.0g
Carbohydrate
47.0g of which sugars 46.1g
Protein
1.4g
Salt
0.5g
Caramelised Onion Chutney
Energy
1122kJ/264kcal
Fat
1.4g of which saturates 0.2g
Carbohydrate
60.9g of which sugars 58.4g
Protein
1.2g
Salt
0.3g
Scottish Oatcakes
Energy
2050kJ/488kcal
Fat
21.6g of which saturates 6.0g
Carbohydrate
65.8g of which sugars 4.6g
Protein
6.6g
Salt
1.8g
Classic Cheese Board Chutney
Energy
934kJ/219kcal
Fat
3.1g of which saturates 0.2g
Carbohydrate
46.6g of which sugars 46.5g
Protein
1.0g
Salt
1.3g
English Country Cider Chutney
Energy
762kJ/180kcal
Fat
0.3g of which saturates 0.1g
Carbohydrate
41.9g of which sugars 40.9g
Protein
1.3g
Salt
1.5g

£13.99

Serving suggestions

Sausages
Sausages
Add to cheese & bacon toasties
Add to cheese & bacon toasties
Perfect with quiche
Perfect with quiche
Elevate cheese boards
Elevate cheese boards

Product Recipe