Indian Spiced Potato Pie
Instructions
- Prep time
- 15 Minutes
- Cooking time
- 45 Minutes
- Serves
- Serves 4
- Ingredients
- 700g sliced potatoes
- 400g sliced sweet potatoes
- 1 diced white onion
- 1tbsp olive oil
- 2 crushed garlic cloves
- 2tsp each ground cumin
- 1tsp coriander and garam masala
- Pinch dried chilli flakes
- 200g frozen peas
- Juice 1 lemon, plus extra wedges to serve
- 5tbsp Spicy Mango & Ginger Chutney
- Small bunch chopped coriander
- 30g melted butter
- 275g pack filo pastry