Chicken Tikka Masala Curry

Name: Chicken Tikka Masala Curry
Prep time: 5 min
Cook time: 15 min
Yield: Fry the chicken in the oil until brown, stir through the paste and simmer for 15 minutes until chicken is cooked, stir through the cream and serve with basmati rice, chapatis or naan breads
Cuisine: Middle East
Ingredients: 2 chicken breasts, Naan Bread (to serve), 100ml double cream, 750g Cooked Basmati Rice, Tikka Masala Curry Paste

Introduction

Prep time: 5 minutes
Cooking time: 15 minutes
Serves: Serves 2
Summary: Britain's favourite curry with aromatic golden chicken pieces swimming in our incredible curry paste.
Ingredients:: 2 chicken breasts; Cooked Basmati Rice; Naan Bread (to serve); 100ml double cream; Tikka Masala Curry Paste