Sausage and Tomato Pasta One Pot
Introduction
- Prep time
- 5 minutes
- Cooking time
- 20 minutes
- Serves
- Serves 4
- Summary
- This easy one pot dinner is a weeknight favorite and deliciously moreish!
- Ingredients:
- 1 jar Tomato and Red Pepper Cooking Sauce
- Olive oil
- 400g sausage meat
- 1 red pepper, chopped into chunks
- 1tsp smoked paprika
- 1tsp ground fennel
- 2tsp dried oregano
- 1/2tsp dried chilli flakes
- 250g pasta
- 2tbsp cream cheese
- 2tbsp parmesan
- Pinch salt and pepper
- Handful fresh basil
Cooking Method
Boil a saucepan and cook pasta until soft, around 10 minutes
Heat olive oil in a large pan over a high heat
Add the sausage mince and red pepper to the pan and fry until slightly browned (around 5 minutes)
Pour in the Tomato and Red Pepper Cooking Sauce, oregano, and chilli flakes
Bring to a simmer, pop the lid on the pan and allow to cook for a further 10 minutes
Add the cooked pasta to the tomato mixture
Spoon in the cream cheese and parmesan and stir through for a thicker sauce
Season with salt and pepper, stir in, then finish with some fresh basil
