Smoky Barbecue Pasta & Pizza Sauce350g

SKU: CD530214

    Indulge in the rich and sweet taste of our Smoky Barbecue Pizza & Pasta Sauce - your new go-to family favourite. This versatile sauce is perfect for pizza, pasta and more.

    £4.99

    Please note we only ship to Mainland UK, excluding Northern Ireland, Highlands & Islands.

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      Delicious dishes made simple

      Sweet and smoky with a smooth deep flavour, a family favourite.

      Best of all, for every product purchased, we contribute to our charity partner Feeding Britain, an inspirational organisation on a mission to eliminate hunger in the UK. Not only can you feed your own family, but you will be supporting those less fortunate to feed their families too.

      Looking for inspiration? Download your two week meal plan here.

      Ingredients

      • Tomato (20%), Red peppers (19%), Onion, Cider vinegar, Sugar, Muscovado sugar, Concentrated tomato purée, Rapeseed oil, Cornflour, Chillies, Salt, Smoked paprika, Natural smoke flavouring.

      Nutritional (per 100g).

      Energy
      : 673kJ /160kcal
      Fat
      : 3.4g of which saturates 0.4g
      Carbohydrates
      : 28.3g of which sugars 25g
      Protein
      : 1.5g
      Salt
      : 0.1g

      Product Recipe

      Smoky barbecue Chicken and Onion Pizza

      Instructions

      Prep time
      5 minutes
      Cooking time
      15 minutes
      Serves
      Serves 2
      Ingredients
      1 Pre-made pizza base
      200g Grated Mozzarella
      1 red onion
      1 Shredded cooked chicken breast
      1 Jar Smoky Barbecue Pizza Sauce
      View full recipe

      Steakhouse Pizza

      Instructions

      Prep time
      20 minutes
      Cooking time
      15 minutes
      Serves
      Serves 2
      Ingredients
      400g plain flour, plus extra to dust
      1 x g sachet fast action dried yeast
      1tsp salt
      1tsp caster sugar
      2tbsp olive oil, plus extra to drizzle
      1tbsp polenta or semolina to roll out
      200g Ribeye Steak
      6tbsp Smoky BBQ Sauce
      1 Green bell pepper, sliced
      2 large flat mushrooms, sliced
      1 small onion, thinly sliced
      60g blue cheese, crumbled
      200g mozzarella
      View full recipe