Shop Our Sale!
Shop Now
Shop Our New Products as part of our 2 for £6.95 offer
Shop Now

Travel into a world of flavour

This weeks top recipes

Peach Bellini Jam Parfait

Instructions

Prep time
20
Cooking time
No Bake
Serves
Serves 4
Ingredients
500ml double cream
3 tbsp icing sugar
1 tsp vanilla extract
4 meringue nests, crushed
160g Peach Bellini Jam
2 ripe peaches, finely diced or sliced
Fresh mint or edible flowers for garnish
View full recipe

Coconut Cake with Piña Colada Curd Filling

Instructions

Prep time
30 minutes plus 1 hour cooling
Cooking time
30 minutes
Serves
Serves 10
Ingredients
For the Coconut Cake:
425g caster sugar
140ml vegetable oil
4 large eggs
140g soured cream
425g self-raising flour
65g desiccated coconut
75ml coconut milk
200ml whole milk
For the Filling:
Piña colada curd (use generously between layers)
For the Frosting:
250g unsalted butter
500g icing sugar
125g cream cheese
1 tbsp coconut milk
1 tsp coconut extract
Toasted coconut flakes
Maraschino cherries
View full recipe

Dark Spiced Ginger Curd Traybake with Cream Cheese Frosting

Instructions

Prep time
20 minutes
Cooking time
50-60 minutes *plus cooling time
Serves
Serves 10
Ingredients
For the Loaf Cake:
200g dark soft brown sugar
2 large eggs
245g self-raising flour
4 tsp ground ginger
1 tsp ground cinnamon
½ tsp bicarbonate of soda
120ml warm water
3 tbsp golden syrup
250ml vegetable oil
For the Cream Cheese Frosting:
250g cream cheese
125g unsalted butter, softened
125g icing sugar
tsp vanilla extract
For the Ginger Curd Swirl:
3 tbsp ginger curd
View full recipe

Jalapeño & Pineapple Relish-Topped Burgers

Instructions

Prep time
10 minutes
Cooking time
10-15 minutes
Serves
Serves 4
Ingredients
For the Burgers:
4 beef burger patties (or plant-based alternatives)
Burger buns (brioche or seeded work well)
Lettuce leaves
Sliced cheese (optional – cheddar or pepper jack)
Jalapeno & Pineapple Relish
View full recipe

Cottage Delight

Great taste, great times

Cottage Delight was founded in 1974, originally creating handmade butter fudge over the subsequent years Cottage Delight range grew to include jams, marmalades, curds, chutneys, table sauces and many more delectable delights. Four delicious decades later, we are still residing at our home in the heart of the Staffordshire Moorlands and continue to create our original fudge recipe today. Our incredible journey would not have been possible without the support of the independent trade and we remain loyal to these local retailers.

Our Journey

No products in the basket.

Subtotal: £0.00

View cart Checkout