Zingy Raspberry Jam
We use the ripest raspberries in our recipe to create a shimmering ruby preserve with real zing.
Smother over scones, ripple through ice cream or add to homemade milkshakes.
- Extra fruit jam
- Made in small batches
- No artificial additives
- Suitable for vegetarians
- Gluten Free
INGREDIENTS: Sugar, Raspberries, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice.
Prepared with 57g of fruit per 100g. Total sugar content 65g per 100g.
Nutrition Typical values Per 100g Energy 1057kJ /249kcal Fat 0.2g of which saturates 0.1g Carbohydrates 61.0g of which sugars 61.0g Protein 0.7g Salt 0.0g
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