Thai Green Curry Paste

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Description

Tongue-thai'd. Our vibrant recipe creates little explosions of authentic flavour from sweet basil, lemongrass and spicy chillies.

Ingredients

Onion, Rapeseed oil, Spirit vinegar, Water, Salt, Sugar, Chillies, Turmeric, Garlic, Basil, Lemon grass, Spices, Cumin, Galangal, Ginger, Shrimp paste (Shrimp (CRUSTACEANS), Salt), Concentrated lemon juice.

Nutritional
Nutrition Typical values Per 100g Energy 953kJ /231kcal Fat 21.2g of which saturates 1.5g Carbohydrates 10.0g of which sugars 6.9g Protein 1.9g Salt 4.8g
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£4.99
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