Red Cherry Sponge Cake


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Butter believe it

Created by an award winning family bakery under the shadow of Ben Nevis. Enjoy alongside afternoon tea with a drizzling of fresh cream.

  • Hand baked in small batches
  • Suitable for Vegetarians
INGREDIENTS: Sugar, Glacé cherries (20%) (Cherries, Glucose fructose syrup, Sugar, Acidity regulator: Citric acid, Preservatives: Potassium sorbate; SULPHUR DIOXIDE, Colour: Erythrosine), Whole EGG, WHEAT flour (Contains Calcium carbonate, Iron, Niacin, Thiamine), Rapeseed oil, Humectant: Glycerine, Modified waxy maize starch, Whey powder (from MILK), Raising agents: Disodium diphosphate; Sodium bicarbonate; Calcium dihydrogen phosphate; Calcium hydrogen phosphate, Emulsifiers: Propane 1, 2diol esters of fatty acids; Mono and diglycerides of fatty acids; Sodium stearoyl-2-lactylate, WHEAT gluten, Preservative: Potassium sorbate, Flavouring, Salt.
Nutrition Energy (kJ) 1672 Energy (kcal) 399 Fat 18.6 of which saturates 2.2 Carbohydrates 53.5 of which sugars 35.2 Protein 3.9 Salt 0.4

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