Spicy King Prawn Tacos


Introduction
- Prep time
- 10 minutes
- Cooking time
- 5 minutes
- Serves
- Serves 4
- Summary
- Spicy King Prawn Tacos create the speediest midweek taco supper. No cutlery required but have your napkins ready!
- Ingredients:
- 20 king prawns, peeled
- 2tbsp Indian Hot Chilli Pickle
- 2tbsp olive oil
- Handful of fresh coriander, chopped
- Handful of fresh salad leaves
- 1 small red onion, chopped
- 6 taco shells
- 150g coleslaw

Cooking Method
Combine the king prawns, 1 tablespoon of oil and Indian Hot Chilli Pickle in a medium bowl.
Heat a teaspoon of oil in a large wok on high heat and add the prawns. Cook until pink and cooked through, roughly 4-5 minutes.
Fill each Taco with fresh salad, chopped onion, a sixth of the prawn mixture, 1 tablespoon of coleslaw and chopped coriander.
Serve with fresh lime for extra zing.
Other recipes for your Indian Hot Chilli Pickle
Don’t have Indian Hot Chilli Pickle?
If you don’t have any of the key Cottage Delight ingredients but love the recipe, perhaps you have one of these tasty alternatives in your kitchen cupboards instead?