- Prep time
- 5 mins
- Cooking time
- 0 mins
- Serves 4
- This deliciously decadent caramel milkshake is quick and easy to make at home. You’ll just need three ingredients!
- 400g vanilla bean ice cream, softened
- 400ml whole milk
- 1 jar of Caramel Chocolate Spread
Prepare four large glasses. Using a teaspoon, drizzle Caramel Chocolate Spread down the inside of each glass.
Add 2 large scoops of Vanilla Bean Ice cream into each glass, and pour in around 100ml of Milk into each glass. Then gently stir to combine, being careful not to disturb the caramel sauce.
Drizzle with a generous amount of Caramel Chocolate Spread and serve immediately.