Thai Green Curry Paste175g

SKU: CD530206

Enjoy the authentic flavour of Thailand with our Thai Green Curry Paste, with fragrant notes of sweet basil, lemongrass and spicy chillies. Our recipe is gluten free & exploding with flavour.

£4.99

Please note we only ship to Mainland UK, excluding Northern Ireland, Highlands & Islands.

  • G

Delicious dishes made simple

A vibrant curry paste exploding with authentic flavours of sweet basil, lemongrass and spicy chillies.

  • Suitable for Gluten Free
  • No Artificial Additives
  • 175g

Best of all, for every product purchased, we contribute to our charity partner Feeding Britain, an inspirational organisation on a mission to eliminate hunger in the UK. Not only can you feed your own family, but you will be supporting those less fortunate to feed their families too.

Looking for inspiration? Download your two week meal plan here.

Ingredients

  • Onion, Rapeseed oil, Spirit vinegar, Water, Salt, Sugar, Chillies, Turmeric, Garlic, Basil, Lemongrass, Coriander, Karrif lime leaf, Cumin, Galangal, Spice, Black pepper, Shrimp paste (Shrimp (CRUSTACEANS), Salt), Lemon juice.
  • May contain traces of PEANUTS and NUTS.

Nutritional (per 100g).

Energy
: 993kJ /237kcal
Fat
: 21.1g of which saturates 1.5g
Carbohydrates
: 10.1g of which sugars 6.9g
Protein
: 2.1g
Salt
: 4.8g

Product Recipe

Chicken Thai Green curry

Instructions

Prep time
5 minutes
Cooking time
30 minutes
Serves
Serves 4
Ingredients
4 chicken breast diced
1 Diced white onion
1Tbsp olive oil
400ml coconut milk
1 Jar Thai Green Curry
Lime and coriander (garnish)
View full recipe

Air Fryer Thai Samosas

Instructions

Prep time
20 minutes
Cooking time
20 minutes
Serves
Serves 20
Ingredients
3 tbsp vegetable oil
½ tsp mustard seeds
60g chopped onion
1 tsp finely chopped ginger
60g frozen peas
1/2 tsp garam masala
salt, to taste
splash water
600g potatoes, peeled, boiled until soft and crushed into large lumps
4 tbsp chopped fresh coriander leaves
270g packet ready-made filo pastry
3tbsp Thai Green Curry Paste
2 tbsp sesame seeds
View full recipe