Roasted Garlic Jam240g
SKU: CD710020
Cloves off
Our ravishingly rich recipe is packed full of caramelised onions and roasted garlic for bold flavour.
Ingredients
- Sugar, Onions, Balsamic vinegar (Wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Gelling agent: Fruit pectin, Roasted garlic purée (6%), Garlic (5%), Demerara sugar, Salt, Spices (contain WHEAT), MUSTARD, Cotton seed oil, Acid: Acetic acid.
Nutritional (per 100g).
- Energy
- 1322kJ /308kcal
- Fat
- 0.6g of which saturates 0.1g
- Carbohydrates
- 72.7g of which sugars 67.1g
- Protein
- 1.4g
- Salt
- 1.3g
Vegetarian Mushroom and Halloumi Burger
Instructions
- Prep time
- 5 mins
- Cooking time
- 10 mins
- Serves
- Serves 4
- Ingredients
- 450g halloumi (or Free From halloumi), sliced into 1cm pieces
- 1 tbsp olive oil
- 4 Portobello mushrooms
- 4 mini bread rolls
- Spinach
- 4 tbsp Roast Garlic Jam
View full recipeInstructions
- Prep time
- 5 mins
- Cooking time
- 5 mins
- Serves
- Serves 4
- Ingredients
- 4 batch bread rolls
- 12 medium prawns (deveined)
- 2 tsp lemon juice for marinade
- 1 crushed garlic glove
- Lettuce to serve
- 4 tbsp Roast Garlic Jam
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