Thai Red Curry Paste

SKU: CD530173

Feefo Reviews Reviews
  • GF

Wok this way

A beautifully fragrant recipe created with red chillies, kaffir leaves, lemongrass and basil.

  • Gluten Free
  • 200g

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Ingredients

  • Onion, Rapeseed oil, Spirit vinegar, Water, Salt, Sugar, Tomato purée, Coriander, Paprika, Garlic, Chillies, Basil, Ginger, Kaffir lime leaves, Spices, Black pepper, Lemongrass, Shrimp paste (Shrimp (CRUSTACEANS), Salt), Concentrated lemon juice.
  • May contain traces of PEANUTS and NUTS.

Nutritional (per 100g).

Energy
877kJ /212kcal
Fat
18.9g of which saturates 1.3g
Carbohydrates
9.9g of which sugars 7.5g
Protein
2.2g
Salt
4.5g

£4.99

Product Recipe

Thai Red Curry

Instructions

Prep time
10 minutes
Cooking time
30 minutes
Serves
Serves 4
Ingredients
2tbsp olive oil
1 onion, diced
650g raw prawns
400ml coconut milk
60g mixed peppers, diced
200g Thai Red Curry Paste
Chopped chillies (optional)
Baby sweetcorn (optional)
Fresh coriander (optional)
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