This authentic recipe uses roasted peanuts combined with coconut, coriander, galangal and garlic for a deliciously rich sauce.
Use as a delicious marinade for chicken or serve with homemade kebabs.
- Made in small batches
- Tended by hand
- Sugar, PEANUTS (15%), Water, Spirit vinegar, Rapeseed oil, Onion, Soy sauce (Water, SOYA bean extract, WHEAT flour, Salt), Salt, Spices, Coriander, Garlic purée, Turmeric, Coconut, Herbs, Shrimp paste (Shrimps (CRUSTACEANS), Salt), Chilli, Galangal, Onion powder, Concentrated lemon juice, Stabilisers: Xanthan gum, Guar gum.
Nutritional (per 100g).
- 1385kJ /326kcal
- 23.0g of which saturates 2.3g
- 25.3g of which sugars 20.0g