Pop the kettle on
Our all butter recipe is packed full of fruity sultanas, juicy cherries, crunchy walnuts and golden syrup for deep flavour.
- Hand baked in small batches
- Suitable for Vegetarians
- Made with free range eggs
Best Before: Minimum 5 months on despatch.
- Sultanas (38%), WHEAT flour (Contains Calcium Carbonate, Iron, Niacin, Thiamine), Pasteurised free range EGG, Sugar, Butter (from MILK) (10%), Glacé cherries (8%) (Cherries, Glucose-fructose syrup, Colour: Anthocyanin, Acidity regulator: Citric acid, Preservative: SULPHUR DIOXIDE), WALNUTS (4%), Golden syrup, Humectant: Vegetable glycerine, Preservative: Potassium sorbate, Baking powder (Contains: Raising agents: Sodium bicarbonate; Disodium diphosphate), Salt.
Nutritional (per 100g).
- 1649kJ /393kcal
- 14.1g of which saturates 6.5g
- 60.6g of which sugars 49.7g