Caramelised Red Onion & Stout Sauce^210g

SKU: CD530193

Twist and stout

Need a meal solution but don’t have time to buy every ingredient and make it from scratch? Our cooking sauces are the perfect solution for a delicious and hearty mid week family meal. A little jar of concentrated flavour, just add stock or wine, meat and/or vegetables. Can be done on the hob, oven or slow cooker.

Create the perfect casserole, or add a pastry lid and bake in the oven to create a restaurant quality pie!

Want a comforting meal?….enjoy as a traditional hot pot.

Add flavour to your bangers and mash or try as the base sauce for a home made cottage pie….the possibilities are endless with this family favourite.

Ingredients

Stout (Contains BARLEY) (29%), Red onion (27%), Water, Concentrated tomato purée, Muscovado sugar, Sunflower oil, Cornflour, Vegetable bouillon powder (Flavouring, Maltodextrin, Yeast extract (Yeast extract, Salt), Sugar, Onion powder), Concentrated lemon juice, Salt, Garlic purée, Black pepper, Herbs.

Nutritional (per 100g).

Energy: 346kJ /82kcal
Fat: 2.8g of which saturates 0.4g
Carbohydrates: 11.1g of which sugars 7.9g
Protein: 0.9g
Salt: 1.2g

2 for £5.00 Cooking Sauces

Serving suggestions

Product Recipe

Red Onion & Stout Steak Pie

Instructions

Prep time: 10 mins
Cooking time: 1 hour 10 mins
Serves: Serves 4
Ingredients: 500g Pre-rolled puff pastry block; 50g butter; 4tbsp oil; 2 onions, roughly chopped; 2 garlic cloves, crushed; 750g diced braising beef; 25g flour; 225g carrots, sliced; 210g Red Onion and Stout Cooking Concentrate; 1 egg, beaten to glaze