Whole chocca love
Our hand baked recipe is created using the finest gluten free oats and chocolate chips for a delicious flavour and crumbly texture.
- Hand baked in small batches
- Gluten Free
- Suitable for Vegetarians
- Salted butter (from MILK) (34%), OATS*(34%), Gluten free flour (Rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Chocolate chips (11%) (Sugar, Cocoa mass, Cocoa butter, Emulsifier: SOYA lecithin, Natural vanilla flavouring), Partially inverted refiner’s syrup, Pasteurised whole EGG, Baking powder (Anti-caking agent: Mono calcium phosphate, Corn starch, Raising agent: Sodium bicarbonate), Thickener: Xanthan gum.
- *OATS used in this product are gluten free and have been specially produced, prepared and processed in a way to avoid contamination by cereals containing gluten.
Nutritional (per 100g).
- 2156kJ /515kcal
- 27.9g of which saturates 16.8g
- 60.2g of which sugars 25.8g