Apricot & Smoked Paprika Sauce210g

SKU: CD530192

  • V
  • V

Low and slow

A versatile cooking sauce perfect for adding to chicken casserole, vegetarian pies and slow cooker dishes. Just simply add stock or wine to your recipe.

  • Suitable for Vegetarians
  • Suitable for Vegans

Ingredients

  • Apricot (25%), Water, Onion, Soy sauce (Water, Salt, SOYA beans, WHEAT), Cider vinegar, Dried apricots (4%) (Contains Preservative: SULPHUR DIOXIDE), Sugar, Sunflower oil, Cornflour, Garlic purée, Concentrated lemon juice, Vegetable bouillon powder (Flavouring, Maltodextrin, Yeast extract (Yeast extract, Salt), Sugar, Onion powder), Smoked paprika, Salt, Basil, Black pepper.

Nutritional (per 100g).

Energy
392kJ /93kcal
Fat
2.7g of which saturates 0.3g
Carbohydrates
14.3g of which sugars 11.2g
Protein
2.1g
Salt
2.2g

£3.49

Serving suggestions

Crispy Vegan Pie

Product Recipe

Crispy Potato Topped Vegan Vegetable Pie

Instructions

Prep time
5 mins
Cooking time
1 hour 25 mins
Serves
Serves 8
Ingredients
400g Vegan Shortcrust pastry
4tbsp Apricot & Smoked Paprika Sauce
400g thinly sliced potatoes
2tbsp olive oil
1 small chopped onion
3 garlic cloves
40g all-purpose flour
475ml vegetable broth
250ml unsweetened almond milk
500g frozen mixed vegetables
1 large russet potato, chopped into small chunks
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