Pine Nut & Basil Risotto

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Description

Pining for flavour

Our recipe is a delicious combination of basil, pinenuts,shallots and parmesan cheese, creating a beautiful balance of fabulous flavour.

  • Gluten Free
  • No artificial additives
Ingredients
INGREDIENTS: Arborio rice, Pine nuts (5.5%), Dried Parmesan cheese (from MILK), Vegetable bouillon powder (Flavouring, Maltodextrin, Yeast extract, Sugar, Onion powder), Dried shallots, Dried Basil, Ground garlic, Black pepper.
Nutritional
Nutrition Energy (kJ) 540 Energy (kcal) 128 Fat 2.4 of which saturates 0.4 Carbohydrates 22.4 of which sugars 0.2 Protein 4.1 Salt 0.3
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£4.39
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