Our Classic Lemon Curd
A ray of sunshine
Our classic recipe is seductively creamy and zesty, stirred slowly to create smooth swirls of delicious lemon flavour.
Slather over fresh crusty bread, stir through porridge or use to create lemon meringue pie.
- Handmade in small batches
- Made with free range eggs
- No artificial additives
- Suitable for vegetarians
- Gluten Free
INGREDIENTS: Sugar, Pasteurised free range whole EGG, Margarine (Vegetable oils (Palm oil, Palm kernel oil, Rapeseed oil), Water, Salt, Natural flavouring), Lemon juice (16%), Lemon oil.
Nutrition Typical values Per 100g Energy 1528kJ /365kcal Fat 15.2g of which saturates 7.0g Carbohydrates 52.8g of which sugars 51.8g Protein 4.3g Salt 0.3g
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