Great British Steak Night

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Description
A sizzling selection of our favourite flavours, combined to create the perfect steak celebration.
Ingredients

210g smooth English Mustard

INGREDIENTS:(32%) (Brown and Yellow MUSTARD powder, MUSTARD bran), Water, Spirit vinegar, Sugar, Salt, Turmeric. 55g Steak Seasoning

220ml Peppered Steak Sauce 

INGREDIENTS: Tomatoes, Onions, Sugar, White wine vinegar, Dark muscovado sugar, Concentrated tomato purée, Wholegrain mustard (Cider vinegar, <strong>MUSTARD</strong> seeds, Water, Sea salt), Balsamic vinegar (White wine vinegar, Grape must, Colour: <strong>SULPHITE</strong> ammonia caramel, Preservative: <strong>SULPHUR DIOXIDE</strong>), Cornflour, Black pepper (1%), Salt, Garlic purée.

55g Steak Seasoning

220mlRoast Red Pepper Sauce

INGREDIENTS: Roast red peppers (58%), Sugar, Spirit vinegar, Tomatoes, Cornflour, Dijon mustard (MUSTARD seed, Spirit vinegar, Water, Sea salt), Salt, Garlic purée, Ground CELERY seeds.

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