Cocoa Snowflake Cookies
Best in snow
Our beautifully buttery Belgian biscuits have a delightfully crunchy texture with a luxuriously soft cocoa centre.
INGREDIENTS: WHEAT flour, Cocoa compound (22%) (Sugar, Vegetable fats (Coconut, Palm kernel, Palm, Sunflower, Shea, Rapeseed), Fat reduced cocoa powder (21%), Stabiliser: Sorbitan tristearate, Emulsifier: SOYA lecithin, Flavouring), Butter (from MILK) (20%), Sugar, Salt, EGG, Invert sugar syrup, Flavouring, Raising agents: Disodium diphosphates; Sodium bicarbonate; Calcium carbonate, WHEAT starch, Stabiliser: Sorbitol syrup, Emulsifiers: Mono and diglycerides of fatty acids; Polyglycerol esters of fatty acids, Acidity regulator: Citric acid, Colour: Annatto. May contain traces of NUTS
Nutrition: Energy (kJ) 1968 Energy (kcal) 470 Fat 25.0 of which saturates 19.0 Carbohydrates 54.0 of which sugars 25.0 Protein 5.5 Salt 0.7
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