Classic Delights Hamper
Tantalising traditional treats
The ultimate hamper, this collection of traditional treats is packed full of fabulous flavour. The perfect gift.
250g Scottish Oatcakes
Created to a traditional recipe by an award winning Scottish family baker, delightfully delicate biscuits perfect for pairing with cheese.
105g English Country Cider Chutney
We fill this recipe to bursting with crunchy chunks of garden vegetables and a splash of proper country cider.
A perfect addition to the stock of a casserole or on your favourite cheese and ham sandwich.
115g Classic Cheese Maker's Pickle
Pass the cheese
Our recipe is bursting with fruity berries, rhubarb and plums with crunchy carrots and onions for a finely textured treat.
Serve with a selection of cheeses or add to homemade quiche.
320g Traditional Farmhouse Pickle
It's crunch time
We use garden vegetables picked at their crunchiest to create this powerful pickle brimming with flavour.
Liven up a cheese toastie or add flavour to home-made pasties.
350g Zingy Raspberry Jam
We use the ripest raspberries in our recipe to create a shimmering ruby preserve with real zing.
Smother over your favourite scones or add to homemade milkshakes.
150g Teatime Toffee Biscuits
Indulgent handmade oat biscuits studded with luxurious toffee pieces
40g Tomato, Garlic and Ginger Chutney
Here today, gone tomato
We combine plump ripened tomatoes with sweet British Bramley apples, rich garlic and stem ginger for layers of vibrant flavour.
Perfect for wedges and chips or add fabulous flavour to pasta dishes.
40g Caramelised Onion Chutney
Rich, dark & irresistible
We take our time with this recipe, slowly caramelising fresh onions for hours in oak aged balsamic vinegar.
Stir through gravy for a rich flavour or perfect for sausage roll fillings.
40g Original Strawberry Whole Fruit Jam
We use plump and juicy whole strawberries to create our award winning and luxuriously fruity preserve.
Slather over warm buttered crumpets or create Jamtini cocktails
Scottish Oatcakes INGREDIENTS: OATMEAL (63%), Vegetable oils (Palm, Rapeseed), WHEAT flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Raising agents: Disodium dihydrogen diphosphate; Sodium bicarbonate.
English Country Cider Chutney INGREDIENTS: Demerara sugar, Apple, Malt vinegar (from BARLEY), Green beans, Cauliflower, Dates (Contain Rice flour), Dried onion flakes, Raisins, Cider (2%), Gelling agent: Fruit pectin, Salt, Spices, Garlic powder, MUSTARD flour.
Classic Cheese Maker's Pickle INGREDIENTS: Demerara sugar, Cider vinegar, Carrots, Onions, Rhubarb (10%), Golden syrup, Blackberries (7%), Plums (7%), Blackcurrants (7%), Worcestershire sauce (Water, Spirit vinegar, Sugar, Onion, Salt, Tamarind paste, Ginger, Garlic, BARLEY malt extract, Cloves), Concentrated tomato purée, Spices.
Traditional Farmhouse Pickle INGREDIENTS: Vegetables in variable proportions (32%) (Carrot, Dried onion flakes, Swede), Cider vinegar, Sugar, Muscovado sugar, Apple, Gelling agent: Fruit pectin, Concentrated tomato purée, Salt, Spices, MUSTARD flour, Acidity regulator: Citric acid.
Zingy Raspberry Jam INGREDIENTS: Sugar, Raspberries, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice. Prepared with 57g of fruit per 100g. Total sugar content 65g per 100g.
Traditional Teatime Toffee Biscuits INGREDIENTS: Sugar, WHEAT flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), OAT flakes, Palm oil, Toffee fudge pieces (Sugar, Skimmed sweetened condensed MILK, Glucose syrup, Palm oil, Stabiliser: Pectin, Thickener: Sodium alginate, Natural flavouring), Whole EGG, Rapeseed oil, Raising agents: Disodium dihydrogen diphosphate; Sodium bicarbonate, Salt.
Tomato, Garlic & Ginger Chutney INGREDIENTS: Tomato (37%), Demerara sugar, Concentrated tomato purée, Bramley apple, Cider vinegar, Dried onion flakes, Sultanas, Garlic (2%), Stem ginger (1%), Salt, Gelling agent: Fruit pectin, Spices, Garlic powder, MUSTARD flour.
Caramelised Onion Chutney INGREDIENTS: Onion (51%), Sugar, Balsamic vinegar (Wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Muscovado sugar, Sunflower oil, Spices, Concentrated lemon juice, Garlic powder, Acidity regulator: Citric acid, Salt.
Original Strawberry Whole Fruit Jam INGREDIENTS: Strawberries, Sugar, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice. Prepared with 56g of fruit per 100g. Total sugar content 65g per 100g.
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