Classic Cheese Maker's Pickle

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Description

Pass the cheese

Our recipe is bursting with fruity berries, rhubarb and plums with crunchy carrots and onions for a finely textured treat.

Serve with a selection of cheeses or add to homemade quiche.

  • Made in small batches
  • Tended by hand
  • Suitable for Vegetarians
Ingredients
INGREDIENTS: Demerara sugar, Cider vinegar, Carrots, Onions, Rhubarb (10%), Golden syrup, Blackberries (7%), Plums (7%), Blackcurrants (7%), Worcestershire sauce (Water, Spirit vinegar, Sugar, Onion, Salt, Tamarind paste, Ginger, Garlic, BARLEY malt extract, Cloves), Concentrated tomato purée, Spices.
Nutritional
Nutrition Typical values Per 100g Energy 867kJ /205kcal Fat 0.2g of which saturates 0.0g Carbohydrates 47.0g of which sugars 46.1g Protein 1.4g Salt 0.5g
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£3.19
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