Cherry Bakewell Family Cake
On the rise
Our delightfully soft sponge recipe is bursting with juicy cherries and crispy almonds for a truly classic flavour.
WHEAT flour (Contains Calcium, Iron, Niacin, Thiamin), Rapeseed oil, Sugar, Dried whole EGG, Modified maize starch, Glacé cherries (4%) (Glucose-fructose syrup, Sugar, Acidity regulator: Citric acid, Colour: Anthocyanin), Raising agents: Dicalcium diphosphate; Sodium bicarbonate; Disodium diphosphate, Salt, Glucose syrup, Emulsifiers: Lactic acid esters of mono and di-glycerides of fatty acids; Glycerol; Propylene glycol esters of fatty acids; Mono and di-glycerides of fatty acids, Skimmed MILK powder, Flaked almonds (NUTS)(1.4%), Preservative: Potassium sorbate, Whey protein concentrate (from MILK), Stabiliser: Xanthan gum, Flavouring.
Energy (kJ) 1647 Energy (kcal) 393 Fat 18.6 of which saturates 1.7 Carbohydrates 53.4 of which sugars 24.6 Protein 4.4 Salt 1.3
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