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It’s National Marmalade Week (25 Feb – 3 Mar)
The National Marmalade Awards took place over the weekend promoting artisan produced and home-made marmalades from all over the world, with great new flavours as well as traditional classics competing for the top prizes. We are delighted with our Bronze Award for our Fresh Pink Grapefruit Marmalade – a winner out of over 1,700 entries from [...]
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New Bruschetta Spreads
Our new Bruschetta Spreads are perfect for a quick weekend lunch or worknight supper. Delicious spread onto hot ciabatta bread, try as a dip or stirred through your favourite pasta. The Sun-Dried Tomato & Chilli is lovely as a pizza topping and the Sweet Shallot & Red Wine is perfect stirred into casseroles for extra depth of [...]

